The Synthesis of "partially hydrogenated oils"

Discover what trans fats are, where they are commonly found, and why they are widely considered the worst type of fat for your health.

Not all fats are created equal. Learn the difference between good and bad fats and how they impact your health, from heart disease to inflammation.

Discover monounsaturated fats, the "good" fats found in olive oil and avocados, and learn how they can benefit your heart health and overall wellness.

Unpacking the ongoing debate about saturated fats, their role in your diet, and their actual impact on heart health and cholesterol levels.

Discover polyunsaturated fats, the essential 'good fats' your body needs. Learn where to find them and how they boost heart and brain health.

An essential guide to omega-6 fatty acids, their sources, health effects, and the debate around their role in the modern diet.

Explore fatty acids, the essential components of fats. Learn about saturated, unsaturated, and omega-3s and their crucial role in human health.

Discover the homogenization process, a common food technology, and why it's a hot topic in nutrition and wellness discussions.

An explanation of unsaturated compounds, from their chemical bonds and role in nutrition as healthy fats to their use in producing plastics.